Investigation and risk assessment for water quality hygiene in self-supply well water in four northern provinces of China

ZHANG Xi-yao; ZHANG Can; SHI Yun; QI Hong-juan; BAI Miao; AN Dai-zhi; WANG Li-li; HU Xiao-feng; LIU Xue-lin; ZHANG Chuan-fu

doi:10.16462/j.cnki.zhjbkz.2019.03.021

Volume 23 Issue 3

Mar. 2019

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Article Navigation > CHINESE JOURNAL OF DISEASE CONTROL & PREVENTION > 2019 > 23(3): 345-350

ZHANG Xi-yao, ZHANG Can, SHI Yun, QI Hong-juan, BAI Miao, AN Dai-zhi, WANG Li-li, HU Xiao-feng, LIU Xue-lin, ZHANG Chuan-fu. Investigation and risk assessment for water quality hygiene in self-supply well water in four northern provinces of China[J]. CHINESE JOURNAL OF DISEASE CONTROL & PREVENTION, 2019, 23(3): 345-350. doi: 10.16462/j.cnki.zhjbkz.2019.03.021

Citation:

ZHANG Xi-yao, ZHANG Can, SHI Yun, QI Hong-juan, BAI Miao, AN Dai-zhi, WANG Li-li, HU Xiao-feng, LIU Xue-lin, ZHANG Chuan-fu. Investigation and risk assessment for water quality hygiene in self-supply well water in four northern provinces of China[J]. CHINESE JOURNAL OF DISEASE CONTROL & PREVENTION, 2019, 23(3): 345-350. doi: 10.16462/j.cnki.zhjbkz.2019.03.021

Citation:

ZHANG Xi-yao, ZHANG Can, SHI Yun, QI Hong-juan, BAI Miao, AN Dai-zhi, WANG Li-li, HU Xiao-feng, LIU Xue-lin, ZHANG Chuan-fu. Investigation and risk assessment for water quality hygiene in self-supply well water in four northern provinces of China[J]. CHINESE JOURNAL OF DISEASE CONTROL & PREVENTION, 2019, 23(3): 345-350. doi: 10.16462/j.cnki.zhjbkz.2019.03.021

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Investigation and risk assessment for water quality hygiene in self-supply well water in four northern provinces of China

doi: 10.16462/j.cnki.zhjbkz.2019.03.021

1.
Center for Disease Prevention and Control of Chinese PLA, Beijing 100071, China
2.
The 983th Hospital of People's Liberation Army, Tianjin 300142, China

Received Date: 2018-08-29
Rev Recd Date: 2018-12-01
Publish Date: 2019-03-10

Abstract

Abstract

Objective To understand the water quality of self-supply wells in four provinces of northern China (Heilongjiang, Beijing, Inner Mongolia and Tibet), so as to provide a reference for supervision and management of self-supply wells. Methods Water were sampled from 233 self-supply wells in four northern provinces of China according to standard examination methods for drinking water (GB/T 5750-2006). In total, The samples were tested for 27 kinds of water quality parameters involving sensory properties, chemistry, bacteriology and toxicology, and then evaluated. Results The total unqualified rate of water quality in self-supply well water in four northern provinces of China was 52.36%. The water quality varied greatly among provinces. As for Heilongjiang, the main unqualified indicators of self-supply wells water involved turbidity, visible to the naked eye, manganese, arsenic and nitrate. In relation to Beijing, these referred to the nitrate and microorganism. In case of Inner Mongolia province, these included sulfate and fluoride. With reference to Tibet, these were zinc and chloride. Conclusions To ensure the safety of drinking water for residents, the management, disinfection and purifying measures of self-supply wells should be strengthened basing on their regional differences and water quality characteristics.
- Self-supply wells water,
- Northern region,
- Drinking water,
- Water quality detection,
- Health risk

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References(15)

References

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