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CN 34-1304/RISSN 1674-3679

Volume 23 Issue 8
Aug.  2019
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Article Contents
LI Ying, SU Jian, YU Hao, QIN Yu, LUO Peng-fei, PAN En-chun, ZHANG Ning, SHEN Chong, ZHOU Jin-yi, WU Ming. A prospective study on the association between body mass index and all-cause mortality in type 2 diabetic patients[J]. CHINESE JOURNAL OF DISEASE CONTROL & PREVENTION, 2019, 23(8): 945-950. doi: 10.16462/j.cnki.zhjbkz.2019.08.012
Citation: LI Ying, SU Jian, YU Hao, QIN Yu, LUO Peng-fei, PAN En-chun, ZHANG Ning, SHEN Chong, ZHOU Jin-yi, WU Ming. A prospective study on the association between body mass index and all-cause mortality in type 2 diabetic patients[J]. CHINESE JOURNAL OF DISEASE CONTROL & PREVENTION, 2019, 23(8): 945-950. doi: 10.16462/j.cnki.zhjbkz.2019.08.012

A prospective study on the association between body mass index and all-cause mortality in type 2 diabetic patients

doi: 10.16462/j.cnki.zhjbkz.2019.08.012
Funds:

Medical Leading Talent and Innovation Team of Jiangsu Province K201105

Jiangsu Provincial Fourth "333 Project" BRA2013107

Science and Education Strong Industry Engineering Young Talents of Jiangsu Provincial Center for Disease Control and Prevention JKRC2016007

Jiangsu Provincial Graduate Student Practice Innovation Plan SJCX18-0080

More Information
  • Corresponding author: WU Ming, E-mail: jswuming@vip.sina.com
  • Received Date: 2018-12-18
  • Rev Recd Date: 2019-04-02
  • Publish Date: 2019-08-10
  •   Objective  The aim is to investigate the association between body mass index (BMI) and risk of all-cause mortality among patients with type 2 diabetes.  Methods  A total of 17 638 patients with type 2 diabetes registered in the management of National Basic Public Health Services in two areas of southern and northern Jiangsu were recruited. Cox proportional risk regression model was used to calculate the hazard ratio(HR) value and 95% confidence interval (95% CI) of different BMI groups in the follow-up period.  Results  The subjects were followed up for a total of 77 451 person-years with an average duration of 4.39 years, and 1 274 patients died during the follow-up period. The number of death in low weight group (BMI < 18.5 kg/m2), normal weight group (18.5 kg/m2 ≤ BMI < 24 kg/m2), overweight (24 kg/m2 ≤ BMI < 28 kg/m2) and obese group (BMI ≥ 28 kg/m2) were 39, 575, 484 and 176 respectively.The corresponding mortalities were 15.6%, 9.5%, 6.2% and 5.1%, respectively. Compared to normal weight group, the adjusted HR of all-cause mortality in low weight, overweight and obese group were 1.66 (95% CI: 1.20-2.30), 0.68 (95% CI: 0.61-0.77), 0.58 (95% CI: 0.48-0.68), respectively.  Conclusions  Low-weight patients have the highest risk of all-cause mortality compared with normal counterparts, while both overweight and obese people have a lower risk of death. Overweight and obesity may reduce the risk of all-cause mortality in type 2 diabetic patients.
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