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CN 34-1304/RISSN 1674-3679

Volume 24 Issue 6
Jul.  2020
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RAN Xiao-min, CUI Xue-lian, LI Ming-qiang, MENG Fan-wen, TAN Xiao-ping. Analysis on the status and influence of resident health literacy in districts with different economic level in Liuzhou, 2018[J]. CHINESE JOURNAL OF DISEASE CONTROL & PREVENTION, 2020, 24(6): 728-732. doi: 10.16462/j.cnki.zhjbkz.2020.06.021
Citation: RAN Xiao-min, CUI Xue-lian, LI Ming-qiang, MENG Fan-wen, TAN Xiao-ping. Analysis on the status and influence of resident health literacy in districts with different economic level in Liuzhou, 2018[J]. CHINESE JOURNAL OF DISEASE CONTROL & PREVENTION, 2020, 24(6): 728-732. doi: 10.16462/j.cnki.zhjbkz.2020.06.021

Analysis on the status and influence of resident health literacy in districts with different economic level in Liuzhou, 2018

doi: 10.16462/j.cnki.zhjbkz.2020.06.021
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  • Corresponding author: CUI Xue-lian, E-mail:9045682@qq.com
  • Received Date: 2020-04-12
  • Rev Recd Date: 2020-05-05
  • Publish Date: 2020-06-10
  •   Objective   To provide evidence for formulating interventions and policies on health education through analyzing health literacy rate and awareness rate of three dimensions and six key health issues among three counties(districts) of Liuzhou in 2018.   Method   Three counties were selected on the basic of Liuzhou county GDP per capita. Multistage stratified random sampling was used to select 1 370 residents aged between 15 and 69 years old. A questionnaine survey was conducted.   Results   Health literacy rates were 25.21%, 10.49% and 4.44% in the areas with good economic conditions, medium and poor economic conditions respectively(χ2=90.767, P < 0.001). Among the three literacy dimensions, basic knowledge and concept were turned out to be the most well-known infor-mation, while respondents seemed to be less aware of healthy lifestyle. The six-key-health-issue literacy displayed its tipping point at safety and first aid, and its bottom at medical care. The results of logistic regression nalysis showed that age, education and occupation were identified as the influencing factors of resident health literacy in the areas with good economy, and the factors in the middle areas were education and occupation. The factors in the poor areas were education level and nationality.   Conclusions   There was a gap in the health literacy level of residents among different economic gradients in Liuzhou. Attention should be laid on remote, poverty-stricken and minority areas, and priority should be given to the edu-cation and promotion of the less-known in different regions. Additionally, initiatives should focus on transforming the knowledge received by residents into actual health behaviors.
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